WELCOME TO THE JOURNEY WITH CHEF SAM

Hi Everyone

Welcome to the blog whereby I will be using my skills that I have accumulated in this industry to kindly help you to make the pots do what they are suppose to do!

Just to know more about Chef Sam, here's my bio below:

Chef Samuel Moshesh

Samuel is a very humble soul and very versatile. I am very eager and have the passion for the kitchen

and saying so, I’ve been talks about food and I‘m quite certain about myself when it comes to

cuisines I know.

I thoroughly enjoyed my time working with a lot of chefs in some of the small functions, and my

mentor used to say you are truly a valuable asset to any establishment. I am honest, dependable and

incredibly hard working. Beyond that, I think I am an impressive problem solver who is always able

to address complex issues with strategy and confidence.

This industry is not for the faint hearted as it demands long hours, less social life, but more interesting

you find and build yourself and get to understand how beautiful life is around food. As I say cooking

is love made Visible. I love singing and writing/creating new ways of making Food interesting.

I love food to an extend of going crazy if it doesn’t have the right taste and character. I am more of a

team player and as leader I am a wolf I lead from the back and the teams I’ve worked with through

the years have motivated me build me strongly, but most of all have become a family.

Coming from the traditional family bond by laws of the men, where cooking is for woman, the

journey has never been easy. But mum and dad saw the passion, but I thanked God because it’s gift.

I love travelling and enjoy Gin, I am also a foodie which is one of the main reasons I love travelling,

and hope one day I start consulting and developing menus for establishments such Sabi Sabi, Rora

Private Retreats, The Journey With Chef Samuel Moshesh and etc.

Facts about me

Name: Samuel

Surname: Moshesh

Nick Name: Scoovie

Favourite Dish: Chicken Thai Curry/ Chickpea & Butternut Curry

Favourite Eat out Spot: The Grill Room, Passage to India and Any Steak House with a Good Blue

Cheese Sauce

Hobbies: Writing/Research, Singing and Travelling

Favourite destination: Dubai and Seychelles

Role Model: Mommy

I am very laid back, take it as it comes and I am humbled by the gift God has given me, “I AM 89”