WEEKEND RECIPES

 Why not have fun in the comfort of your own home🙂🙂🙂🙂. So today we tackle the most underrated delicacy CHURROS.

Ingredients 

1cup of water

2 1/2 tbs sugar

1/2 tsp salt

2 tbs oil or butter (optional)

1 cup flour

500ml oil for frying 

1/2 cup of sugar and tsp of cinnamon powder.

I am sure 90% of us do have the ingredients in our cupboards/pantries at home.

Preparation method 

-In a small saucepan over medium heat, combine water, 2 1/2 tablespoons of sugar, salt and the butter or oil.

- Bring to a boil and remove from heat. 

-Stir in the flour until mixture forms a ball.

- In a deep pan/ deep fryer heat the oil to 190 degrees C.

- Put the dough in a piping bag and star piping strips of dough into the hot oil. Fry until golden brown, drain on paper towel. Then roll them in the sugar and cinnamon mix then you are done.

So I prefer having Caramel/Chocolate sauce with mine. Some love them with ice-cream Arg-man just have fun and enjoy it . 

Methi Thepla

OH wow what's that........ 

Thee best thing you can pair with your curries instead of rotti. They might be similar but the flavor profile is really mind f..... . It can literally save a tasteless curry hahaha yep I said it.........!

Ingredients 

1cup Wheat flour

2 chopped chilli 

1/2 tsp turmeric

1 tbsp Ginger 

1 tsp Ajwain

1/2 Methi Leaves chopped 

1 tsp Coriander 

1 tsp Cumin 

Pinch of Salt

Oil as needed 

Preparation method

Mix all ingredients in a bowl.

 Add oil and knead as needed.

 Let it stay for 15 minutes, then make even size balls of the dough.

 Roll them separately with a rolling pin into a round shape.

 Heat up the pan or flat top and roast on each side and finish of with butter/oil just brush both sides to keep them moist.  You can serve them with burnt butter or Chutney or tomato salsa

There you go, with some things to do as you stay safe indoors over the weekend!

Take care people!!